School menus for Feb. 11-15

  • Posted: Friday, February 8, 2013 7:43 a.m.

Aiken County

Breakfast:

Elementary school:

Monday: froot loops (low sugar), graham crackers (2), orange juice

Tuesday: banana muffin, blended fruit juice

Wednesday: breakfast pizza, apple-cranberry juice

Thursday: blueberry muffin, orange juice

Friday: chicken biscuit, grape juice

Middle/high school:

Monday: cinnamon pancakes, egg/cheese sunrise stick, grape juice

Tuesday: breakfast pizza sausage, ham biscuit, orange juice

Wednesday: blueberry pancakes, sausage biscuit, apple juice

Thursday: breakfast pizza sausage, chicken biscuit, grape juice

Friday: cereal with toast, sunrise stick, orange juice

Lunch:

Elementary:

Monday: chicken nuggets, mini wafers, entree salad-chicken, romaine lettuce, salad-graham crackers, maple baked beans, garden vegetables, fresh apple, pineapple cup

Tuesday: macaroni and cheese (whole wheat), entree salad-chicken, romaine lettuce, salad-graham crackers, hash brown potatoes, diced carrots, fresh pear, mixed fruit cup

Wednesday: taco meat, WG tortilla rounds, entree salad-chicken, romaine lettuce, salad-graham crackers, whole kernel corn, green beans, fresh orange, cinnamon applesauce

Thursday: turkey with stuffing, gravy and mashed potatoes, whole grain breadsticks, entree salad-chicken, romaine lettuce, salad-graham crackers, mashed potatoes, broccoli, fresh banana, diced pear cup

Friday: WG pepperoni pizza, entree salad-chicken, romaine lettuce, salad-graham crackers, fresh baby carrots (2), fresh pear, peach cup

Middle/high school:

Monday: romaine salad with turkey, turkey and noodles, beef stick with rice, turnip green, glazed carrots, strawberry cup, orange juice

Tuesday: chicken salad plate, turkey sandwich, totally taco snax, lima beans, tossed salad, grapes, peaches

Wednesday: romaine salad with ham, hamburger on bun, pizza pepperoni alph, sweet potato puffs, green beans, pineapple with cherry, apple wedges

Thursday: baked potato with salad, turkey pot roast on bun, H&S chicken with roll, corn on cob, black eyed peas, diced peach cup, banana

Friday: large chef salad, teriyaki beef with rice, dinner rolls, cheese pizza, baked sweet potato, cauliflower with dip, apple juice, kiwi

Edgefield County

Breakfast:

Monday: assorted cereal, buttered toast, orange juice, milk assorted

Tuesday: waffle sticks (2), maple syrup, manager’s choice juice, milk assorted

Wednesday: cheese toast, grape juice, milk assorted

Thursday: cinnamon raisin biscuit, apple juice, milk assorted

Friday: assorted cereal, buttered toast, grape juice, milk assorted

Lunch:

Monday: chicken fillet on a bun, lettuce and pickles (¼ cup), french fries, carrot cup with dip, ketchup/mayonnaise, fruit juice (½ cup), mandarin oranges, milk assorted

Tuesday: grilled ham and cheese, seasoned corn, tater tots (½ cup), ketchup, frosty sherbet, fruit juice (½ cup), milk assorted

Wednesday: chicken rings, potatoes and gravy (½ cup), seasoned green beans, pineapple tidbits (¼ cup), fruit juice (½ cup), milk assorted

Thursday: steak nuggets, french fries, broccoli with cheese sauce, fruit juice (½ cup), fruit cocktail (½ cup), milk assorted

Friday: hot dog and chili, french fries, ketchup/mustard, broccoli slaw, fruit cocktail (½ cup), fruit juice (½ cup), milk assorted

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